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X-WR-CALNAME:Seaweed Week
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X-WR-CALDESC:Events for Seaweed Week
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DTSTART;TZID=America/New_York:20240424T100000
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DTSTAMP:20260406T145518
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UID:1671-1713952800-1713958200@seaweedweek.org
SUMMARY:Seaweed Explorers: Discover\, Touch\, & Learn
DESCRIPTION:Join us for a unique Homeschool Hour with Maine Coast Sea Vegetables at the Ellsworth Public Library \nWhat to Expect: \n🍽 Yummy Snacks like Kelp Krunch\, Seaweed- Seasoned Popcorn & Seaweed Energy Bars and Smoothies. \n👀 Explore and touch various types of seaweed up close in a special touch tank. \nA Seaweed-Themed Storytime. \n  \nFree admission. Spots are limited. Please register: info@ellsworthlibrary.net or call 207.667.6363 \n  \nAbout Maine Coast Sea Vegetables: \nMaine Coast Sea Vegetables is an employee-owned seaweed company that strives to provide high quality North Atlantic sea vegetables as user-friendly foods\, supported by reliable information; and to build respectful\, long-term relationships with our customers\, suppliers\, employees and the environment. \n 
URL:https://seaweedweek.org/event/seaweed-explorers-discover-touch-learn/
LOCATION:Ellsworth Public Library\, 20 State Street\, Ellsworth\, ME\, 04605\, United States
CATEGORIES:Class,Talk,Tasting
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DTSTART;TZID=America/New_York:20240424T180000
DTEND;TZID=America/New_York:20240424T193000
DTSTAMP:20260406T145518
CREATED:20240408T173130Z
LAST-MODIFIED:20240408T173226Z
UID:1683-1713981600-1713987000@seaweedweek.org
SUMMARY:Oceanic Cuisine: Delicious  Seaweed Creations
DESCRIPTION:Join us for a special cooking presentation\, learn to ID seaweed in a live touch tank and learn more about the work of Maine Coast Sea Vegetables. Participants will sample freshly prepared Local Seaweed Salad\, Dulse Corn Chowder and Irish Moss Chocolate Pudding! \nSpots are limited! Please register: info@ellsworthlibrary.net or call 207.667.6363. Venue: Ellsworth Public Library\, 20 State Street \nAbout Maine Coast Sea Vegetables: \nMaine Coast Sea Vegetables is an employee-owned seaweed company that strives to provide high quality North Atlantic sea vegetables as user-friendly foods\, supported by reliable information; and to build respectful\, long-term relationships with our customers\, suppliers\, employees and the environment.
URL:https://seaweedweek.org/event/oceanic-cuisine-delicious-seaweed-creations/
LOCATION:Ellsworth Public Library\, 20 State Street\, Ellsworth\, ME\, 04605\, United States
CATEGORIES:Class,Food,Talk,Tasting
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DTSTART;TZID=America/New_York:20240425T180000
DTEND;TZID=America/New_York:20240425T200000
DTSTAMP:20260406T145518
CREATED:20240405T183258Z
LAST-MODIFIED:20240410T180107Z
UID:1537-1714068000-1714075200@seaweedweek.org
SUMMARY:Maine Seaweeds & Their Wellness Benefits: Botanically Curious
DESCRIPTION:We invite you to dive into this nourishing seaweed wellness workshop only offered during Seaweed Week at Botanically Curious\, an herbal apothecary and workshop space in Portland. \n\n\n\n\n\n\n\n\nDiscover the wellness benefits of Maine seaweeds! Sit & Sip with us as we discuss the incredible nutrients and healing properties of these ocean superfoods. We will discuss the ecological impacts\, how it can support the body from an herbalism/energetic standpoint\, with special Q & A from seaweed farmer Kristin Isfeld from Latitude 43 Farms! Sip locally sourced seaweed based teas with snacks and bring a notebook! Participants will also get exclusive offers for land & sea events with Latitude 43 Farms. More information and tickets are available here. \n\n\n\n\n\n\nAbout Botanically Curious: \nBotanically Curious offers boutique herbal experiences for anyone looking to explore the world of plant medicine. Our efforts are focused on educating the public about herbalism\, building confidence in foraging wild food and creating affordable whole health practices that close the socio-economic gaps in our society. Paula Kersch\, owner and head herbalist at Botanically Curious is dedicated to connecting with the local community through collaboration and community service. Workshops and classes at Botanically Curious are taught by Paula and the many wonderful community partners who bring their expertise to the table! \nAbout Latitude 43 Farms: \nLatitude 43 Farms is a woman-owned sea and land farm off of Sturdivant Island. During the winter season Kristin Isfeld\, owner of Latitude 43\, farms one of Maine’s most delicious and climate-friendly crops – sugar kelp.
URL:https://seaweedweek.org/event/maine-seaweeds-their-wellness-benefits-botanically-curious/
LOCATION:Botanically Curious\, 419 Congress Street\, Portland\, ME\, 04101\, United States
CATEGORIES:Class,Health and Wellness,Workshop
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