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X-WR-CALNAME:Seaweed Week
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X-WR-CALDESC:Events for Seaweed Week
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DTSTART;TZID=America/New_York:20250425T100000
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DTSTAMP:20260521T204711
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UID:2030-1745575200-1746378000@seaweedweek.org
SUMMARY:Seaweed Row with DoryWoman Rowing
DESCRIPTION:Six sessions available to book throughout the week. Get in the weeds with DoryWoman Rowing during Maine Seaweed Week!  Each row up to 3 people.\n \nOpen Water Rowing in a Stunning Location \nCome out for a Seaweed Row with DoryWoman Rowing during Maine Seaweed Week\, April 25-May 4! Learn about Maine’s favorite weed and the importance of this wild crop in Maine’s culture and aquaculture\, while rowing a wooden dory in Belfast Bay. We’ll do a row-by of a kelp farm. You’ll learn about a variety of seaweed in Maine and get to enjoy seaweed tea and seaweed-infused treats as part of this experience! You have the option to row or be a passenger (please note on booking form). \nThe Seaweed Row will be offered throughout Seaweed Week\, in the morning and late afternoon sessions. This row can be booked privately for pairs/couples or as a mixed group of individuals. Pricing is $105 for individuals and $200 for two people (pairs/couples). Seaweed tea and treats are included in the price. \nSeaweed Week Row Sessions: \n\nFriday\, 4/25\nSaturday\, 4/26\nThursday\, 5/1\nFriday\, 5/2\nSaturday\, 5/3\nSunday\, 5/3\n\nWhat to expect:\nYour row begins with a safety talk\, reviewing the different parts of the boat\, going over rowing commands and getting seated properly and comfortably. Lifejackets (PFDs) are required to be worn on the docks and the boat. DWR will provide these–however\, if you have your own PFD\, please bring it. Dress appropriately for the weather (translation: layers!). Temps can vary this time of year and the wind can sometimes be brisk. Wear comfortable synthetic\, silk or wool clothing clothing\, wind resistant outerwear and footwear appropriate for the conditions. Bring water to stay hydrated. \nDWR WEATHER AND CANCELLATION POLICY: Safety is DWR’s top priority. Rows are weather dependent. DWR will go out in a variety of weather conditions\, including light to moderate wind\, some chop or swell\, fog\, rain and snow. DWR’s client cancellation policy applies–please review. \nHere’s to Maine aquaculture! Look forward to rowing with you! \n\n\n\n\n\n\n1 hr 30 min\nFrom $105\nMeet at the public parking lot on Front St\, to the left of the Front St. Pub.\n\n\n\nBook Here!
URL:https://seaweedweek.org/event/seaweed-row-with-dorywoman-rowing-3/
LOCATION:Belfast Bay\, Front Street\, Belfast\, ME\, 04915\, United States
CATEGORIES:Tour
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DTSTART;TZID=America/New_York:20250426T110000
DTEND;TZID=America/New_York:20250426T160000
DTSTAMP:20260521T204711
CREATED:20250324T151406Z
LAST-MODIFIED:20250324T151408Z
UID:1967-1745665200-1745683200@seaweedweek.org
SUMMARY:Seaweed Saturday 2025
DESCRIPTION:Celebrate seaweed with friends\, family\, and farmers! This day-long event will offer public seaweed demos\, talks\, art\, interactive tables\, and a marketplace. Free\, for all ages. \nJoin us Saturday\, April 26th 2025\, from 11am to 4pm for Seaweed Saturday at the Gulf of Maine Research Institute in Portland. Activities at Seaweed Saturday will highlight seaweed in art\, food\, and science\, featuring dozens of local seaweed farms\, businesses\, and organizations. \nMaine Sea Grant will offer hands-on seaweed identification workshops and demos. Local artists will exhibit their seaweed-inspired works. In the marketplace\, seaweed farms and businesses will showcase their seaweed products to taste or take home. \nNEW this year\, we’ll have expert talks and panel discussions on kelp aquaculture\, science\, product development and more in GMRI’s beautiful Cohen Center. Online sign-up form for each session coming soon! \nInterested in exhibiting or vending at the event? Express your interest or register you business at seaweedweek.org/seaweed-saturday/ 
URL:https://seaweedweek.org/event/seaweed-saturday-2025/
LOCATION:Gulf of Maine Reserch Institute\, 350 Commercial St\, Portland\, ME\, 04101\, United States
CATEGORIES:Art,Fair,Food,Market,Science
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ORGANIZER;CN="Seaweed Week":MAILTO:info@heritageseaweed.com
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DTSTART;TZID=America/New_York:20250426T130000
DTEND;TZID=America/New_York:20250426T160000
DTSTAMP:20260521T204711
CREATED:20250402T223759Z
LAST-MODIFIED:20250402T223759Z
UID:2104-1745672400-1745683200@seaweedweek.org
SUMMARY:Seaweed Printing Using Gelatin Plates
DESCRIPTION:Join Pinecone Studio for a fun and creative event where you can learn how to make beautiful prints! This hands-on workshop will teach you how to make a 2 layer gelatin monoprint using seaweed. No experience is necessary. Don’t miss out on this opportunity to explore your artistic side and create one-of-a-kind prints to take home. \nGuided by James Sylvester \nJames Sylvester is a Maine-based printmaker whose passion for drawing\, carving\, and collaboration fuels his multi-disciplinary art practice. He graduated from Maine College of Art & Design with a BFA with honors in printmaking in 2018 and is a member of Peregrine Press\, Maine’s oldest nonprofit printmaking cooperative\, where he produces his own fine art relief print editions\, explores creative monoprinting techniques\, and currently serves as President. His practice often bleeds into his surrounding creative community\, whether that is through participating in the Portland\, Maine’s yearly steamroller printing event and print crawl\, organizing the artisan market series Art in the Garden at Bissell Brothers\, or running collaborative printmaking workshops across southern Maine at such locations as the Portland Museum of Art\, Hinge Collaborative\, and Congress Square Park. His work has been shown at Cove Streets Arts\, George Marshall Store Gallery\, The ICA at MECA&D\, Ocean House Gallery\, CURRENTS New Media Festival\, 82 Parris and more. \nPhotograph of James Sylvester at Peregrine Press by Amanda Bizarro
URL:https://seaweedweek.org/event/seaweed-printing-using-gelatin-plates/
LOCATION:Pinecone Studio\, 3 Cranberry Drive\, Brunswick\, ME\, 04011\, United States
CATEGORIES:Art,Class,Workshop
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DTSTART;TZID=America/New_York:20250426T140000
DTEND;TZID=America/New_York:20250426T160000
DTSTAMP:20260521T204711
CREATED:20250421T133629Z
LAST-MODIFIED:20250421T133629Z
UID:2169-1745676000-1745683200@seaweedweek.org
SUMMARY:The Kelp Forests of Maine: 5 Years of Research\, 5 Millenia of Change
DESCRIPTION:Head to Panacea in Wiscasset on Seaweed Saturday (4/26) for: \n\n2 – 3 PM: a presentation about Kelp Forests (plus a Q&A) with Dara Yiu\n3 – 4 PM: Seaweed crafts & seaweed pressing\nAll weekend long: Seaweed snacks and seaweed soups!\n\nJust drop in – 100 Main Street\, Wiscasset. See you there! \n  \n 
URL:https://seaweedweek.org/event/the-kelp-forests-of-maine-5-years-of-research-5-millenia-of-change/
LOCATION:Panacea\, 100 Main Street\, Wiscasset\, ME\, 04578\, United States
CATEGORIES:Food,Talk
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DTSTART;TZID=America/New_York:20250426T160000
DTEND;TZID=America/New_York:20250426T200000
DTSTAMP:20260521T204711
CREATED:20250421T135235Z
LAST-MODIFIED:20250421T212537Z
UID:2174-1745683200-1745697600@seaweedweek.org
SUMMARY:Nor'Easter Oyster Co. Pop-Up at Lambs
DESCRIPTION:Join Nor’Easter Oyster Co. for a Saturday seafood pop-up at everyone’s favorite neighborhood bar\, Lambs. In honor of Maine Seaweed Week\, they’ll be serving complimentary samples of their soon-to-be-released Maine Oyster Chowder\, crafted with locally harvested oysters and enriched with hand-harvested wakame from Springtide Seaweed\, Maine’s largest organic seaweed farm. On the raw bar\, they’ll have available for purchase a selection of Maine oysters and scallops\, shucked and served on the half shell\, with accompanying seaweed mignonette. The Lambs team will be slinging amazing their full lineup of local beers\, organic wines\, and craft cocktails. This pop-up is a fantastic opportunity to taste their chowder before it hits retail shops! \nAbout Nor’Easter Oyster Co.  \nNor’Easter Oyster Co is an aquaculture business with a mission to create new revenue opportunities for Maine sea farmers by purchasing excess oysters which would otherwise go unused\, and transforming them into value-added products. \nTickets not required – just drop in 4-6 pm!
URL:https://seaweedweek.org/event/maine-seaweed-week-pop-up-w-noreaster-oyster-co-at-lambs/
LOCATION:Lambs\, 695 Broadway\, South Portland\, ME\, 04106\, United States
CATEGORIES:Drinks,Food
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